mizchef

Food Is Sexy
  • 29May

    Eating on the Road

    Hi, everyone. I spent the last few days in New Mexico and I had a great time. I’ve had New Mexico on my list of places I want to visit but I never quite made it there until now. It’s an incredible place—funky, beautiful, mystical, historic, educational, and awe-inspiring. And for foodies, it’s a place where cuisine is an experience unto itself.

    Let’s have a taste of the Southwest…

    Read the rest of this entry »

    Filed under: About Food, Ethnic food, Food History, Road food, Uncategorized, cooking
    Tags: Albuquerque, Frontier diner, fry bread, New Mexico, O'Neill's Pub, Orlando's New Mexican cafe, ristras, Santa Fe, Southwestern cuisine, Taos, Taos pueblo, Weird Sandwich
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