http://www.mizchef.com/2009/04/kumquats/ Food Is Sexy Sun, 05 Feb 2012 23:18:30 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://www.mizchef.com/2009/04/kumquats/comment-page-1/#comment-613 Menu Geek Tue, 29 Mar 2011 00:44:07 +0000 http://www.mizchef.com/?p=48#comment-613 I've had a creamy limoncello and I think (not sure) they made the limoncello and emulsified with heated cream. Thanks for the Twitter message, unfortunately it's not my job yet, I'm still trying to make it happen. But when it does, I too think it'll be the coolest. Thanks! I’ve had a creamy limoncello and I think (not sure) they made the limoncello and emulsified with heated cream. Thanks for the Twitter message, unfortunately it’s not my job yet, I’m still trying to make it happen. But when it does, I too think it’ll be the coolest. Thanks!

]]> http://www.mizchef.com/2009/04/kumquats/comment-page-1/#comment-610 admin Mon, 28 Mar 2011 23:13:08 +0000 http://www.mizchef.com/?p=48#comment-610 Thanks! A creamy version, huh? I hadn't even thought of that. I'll bet that it would be quite delicious. I'll have to look into that. :-) Thanks! A creamy version, huh? I hadn’t even thought of that. I’ll bet that it would be quite delicious. I’ll have to look into that.

]]> http://www.mizchef.com/2009/04/kumquats/comment-page-1/#comment-601 Menu Geek Sun, 27 Mar 2011 21:05:09 +0000 http://www.mizchef.com/?p=48#comment-601 I think this is brilliant; it sounds amazing. Do you have any idea how to make a creamy version? I think this is brilliant; it sounds amazing. Do you have any idea how to make a creamy version?

]]> http://www.mizchef.com/2009/04/kumquats/comment-page-1/#comment-277 mizchef » Blog Archive » Orangecello Fri, 08 Jan 2010 23:15:14 +0000 http://www.mizchef.com/?p=48#comment-277 [...] while back, I made kumquatcello, based on the recipe for limoncello, except that I used kumquats. (The blog for that is HERE.) The [...] [...] while back, I made kumquatcello, based on the recipe for limoncello, except that I used kumquats. (The blog for that is HERE.) The [...]

]]> http://www.mizchef.com/2009/04/kumquats/comment-page-1/#comment-220 mizchef » Blog Archive » Gourmet on the Go (TM)–Product Review Fri, 30 Oct 2009 23:44:50 +0000 http://www.mizchef.com/?p=48#comment-220 [...] (such as prunes, figs, and cranberries), fruit conserves (such as black cherry, mango, peach, and kumquat), organic black and green teas, and honey. Based in the southwest of France, their philosophy is to [...] [...] (such as prunes, figs, and cranberries), fruit conserves (such as black cherry, mango, peach, and kumquat), organic black and green teas, and honey. Based in the southwest of France, their philosophy is to [...]

]]> http://www.mizchef.com/2009/04/kumquats/comment-page-1/#comment-39 mizchef » Blog Archive » Legend of the Pink Pastry Box Fri, 08 May 2009 20:07:55 +0000 http://www.mizchef.com/?p=48#comment-39 [...] If you’re just tuning it and want to know what all this talk of kumquats is about, click here and [...] [...] If you’re just tuning it and want to know what all this talk of kumquats is about, click here and [...]

]]> http://www.mizchef.com/2009/04/kumquats/comment-page-1/#comment-23 admin Thu, 16 Apr 2009 14:57:42 +0000 http://www.mizchef.com/?p=48#comment-23 Hi, Jo! Tell Sue they're really easy to make. As for the liqueur--SUPER easy. Takes no time at all. I wish I could send everyone I know a sample. LOL Hi, Jo! Tell Sue they’re really easy to make. As for the liqueur–SUPER easy. Takes no time at all. I wish I could send everyone I know a sample. LOL

]]> http://www.mizchef.com/2009/04/kumquats/comment-page-1/#comment-22 Jo Thu, 16 Apr 2009 10:10:50 +0000 http://www.mizchef.com/?p=48#comment-22 I just need to persuade Sue to make these things for me. Although, I may consider the alcoholic drink one myself. Somehow, if it ends up being drunk, it doesn't seem like cooking to me so I may tackle it when we're settled. Great site btw. I just need to persuade Sue to make these things for me. Although, I may consider the alcoholic drink one myself. Somehow, if it ends up being drunk, it doesn’t seem like cooking to me so I may tackle it when we’re settled. Great site btw.

]]> http://www.mizchef.com/2009/04/kumquats/comment-page-1/#comment-21 admin Sun, 12 Apr 2009 14:00:58 +0000 http://www.mizchef.com/?p=48#comment-21 Hey, Melynda. Thanks! That wedding cake sounds beautiful. Did you take pictures of it? I'd love to see it. Hey, Melynda. Thanks! That wedding cake sounds beautiful. Did you take pictures of it? I’d love to see it.

]]> http://www.mizchef.com/2009/04/kumquats/comment-page-1/#comment-20 admin Sun, 12 Apr 2009 13:59:38 +0000 http://www.mizchef.com/?p=48#comment-20 Hi, Sacchi. I'm so glad I've inspired you. :-) Just remember that sometimes they can be quite tart, so don't be surprised if you bite into one and that's what you get. But that's true of many fruits, isn't it? Fruit is a gamble, I know that going in, as Jerry Seinfeld once said. Hi, Sacchi. I’m so glad I’ve inspired you. Just remember that sometimes they can be quite tart, so don’t be surprised if you bite into one and that’s what you get. But that’s true of many fruits, isn’t it? Fruit is a gamble, I know that going in, as Jerry Seinfeld once said.

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